Originally created at the Ambassador Hotel in Los Angeles, California, this mouthwatering mixture of toasted bruschetta, roasted asparagus, sundried tomato, and three types of oven roasted nuts wins the party every time. A creamy house made truffle garlic dressing tops off the crisp texture, subtle flavor and richness. Everyone's favorite salad, now available in an exclusive Salad Board edition!
Originally created at the Ambassador Hotel in Los Angeles, California, this mouthwatering mixture of toasted bruschetta, roasted asparagus, sundried tomato, and three types of oven roasted nuts wins the party every time. A creamy house made truffle garlic dressing tops off the crisp texture, subtle flavor and richness. Everyone's favorite salad, now available in an exclusive Salad Board edition!
